Bottarga-grated Caviar is salted, pressed and dried grey mullet roe. Bottarga is perfect served on salads with simple pastas or sprinkled on a fish fillet. The most common use of Bottarga is the infamous Spaghetti alla Bottarga which is simply pasta tossed with olive oil, garlic and a sprinkling of Bottarga.
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Bottarga-grated Caviar is salted, pressed and dried grey mullet roe. Bottarga is perfect served on salads with simple pastas or sprinkled on a fish fillet. The most common use of Bottarga is the infamous Spaghetti alla Bottarga which is simply pasta tossed with olive oil, garlic and a sprinkling of Bottarga.
